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Crafted from heavyweight cast iron, it ensures even cooking by exerting uniform pressure on meats, preventing curling, promoting consistent searing and reducing cooking time. It features a grooved surface that not only imparts appealing grill marks but also efficiently drains excess fat for healthier results. With a comfortably cool-to-touch natural wooden handle, robust construction, and exceptional heat retention capabilities, make it an ideal tool for achieving restaurant-quality steaks and bacon at home.
